Well…my friends would probably point to me as the last person to write on food…but I just came back from a 10 day vacation where I indulged in gorging a LOT of food…..so I figured this would probably me the only time when I would be interested in doing some mouth watering research on some of the most popular foods around the globe 🙂 .
I am leaving out the most popular & obvious ones (Rice & Corn). I am concentrating on the processed food frequented by the urban populace.
Arranged Alphabetically :
- Chips :
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Image Orig Src: Link |
Date of Origin |
: |
August 24, 1853 |
Creator |
: |
George Crum |
Place of Origin |
: |
New York |
Constituents |
: |
Chips are thin slices of potato that are deep fried or baked until crispy.
|
Calories |
: |
1 bag (227g) = 1242
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Info |
: |
- The basic chips are cooked and salted, and additional varieties are manufactured using various flavorings and ingredients including seasonings, herbs, spices, cheeses, and artificial additives.
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- Chocolates :
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Image Orig Src: Link |
Date of Origin |
: |
1100 to 1400 BC |
Constituents |
: |
Much of the chocolate consumed today is in the form of sweet chocolate, combining cocoa solids, cocoa butter or other fat, and sugar.
|
Calories |
: |
Cadbury’s Dairy Milk : 100g = 525
|
Info |
: |
- Roughly two-thirds of the entire world’s cocoa is produced in Western Africa, with 43% sourced from CĂ´te d’Ivoire where child labor is a common practice to obtain the product.
- According to the World Cocoa Foundation, some 50 million people around the world depend on cocoa as a source of livelihood.
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- Curry :
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Image Orig Src: Link |
Place of Origin |
: |
India |
Constituents |
: |
It includes a general variety of spiced dishes, best known in South Asian cuisines, especially Indian cuisine. Some distinctive spices used in many curry dishes include turmeric, cumin, coriander, fenugreek, and red pepper.
|
Info |
: |
- The word curry is an anglicised version of the Tamil word khari , which is usually understood to mean “gravy” or “sauce” rather than “spices”.
- Some studies have shown that ingredients in curry may help to prevent certain diseases, including colon cancer and Alzheimer’s disease.
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- French Fries :
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Image Orig Src: Link |
Date of Origin |
: |
1680-1813 |
Place of Origin |
: |
France/Belgium/Spain [Disputed] |
Constituents |
: |
French Fries are thin strips of deep-fried potato.
|
Calories |
: |
McDonald’s Large Fries : 154.0 g = 500
|
Info |
: |
- The phrase ‘French Fries’ means potatoes fried in the French sense of the verb “to cook”.
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- Hamburger :
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Image Orig Src: Link |
Date of Origin |
: |
1885 |
Place of Origin |
: |
USA |
Constituents |
: |
A hamburger is a sandwich consisting of a cooked patty of ground meat, (usually beef, but occasionally pork, turkey, or a combination of meats) placed between two wheat buns. Hamburgers are often served with lettuce, tomato, onion, pickles, or cheese and condiments such as mustard, mayonnaise, and ketchup;
|
Calories |
: |
1 Large, Single Meat Patty, Plain (137g) = 426
|
Info |
: |
- The term hamburger originally derives from the German city of Hamburg, Germany’s second largest city, from where many emigrated to America.
- The McDonald’s fast-food chain sells a sandwich called the Big Mac, one of the world’s top selling hamburgers.
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- Hot Dog :
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Image Orig Src: Link |
Date of Origin |
: |
1480 |
Place of Origin |
: |
Germany/Austria [Disputed] |
Constituents |
: |
A hot dog (also known as a frankfurter, frank, wiener, or weenie) is a moist sausage of soft, even texture and flavor, often made from advanced meat recovery or meat slurry.Most types are fully cooked, cured or smoked. It is often placed hot in a special purpose soft, sliced hot dog bun. It may be garnished with mustard, ketchup, onion, mayonnaise, relish, cheese, chili or sauerkraut.
|
Calories |
: |
1 Plain (98g) = 242
|
Info |
: |
- Hot dogs may be grilled, steamed, boiled, barbecued, pan fried, deep fried, broiled, or microwaved.
- The term “dog” has been used as a synonym for sausage since 1884 and accusations that sausage makers used dog meat date to at least 1845.
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- Ice Cream :
|
Image Orig Src: Link |
Date of Origin |
: |
200 BC(Precursor) / 1718(Current Form) |
Place of Origin |
: |
China(Precursor) / London(Current Form) |
Constituents |
: |
ice-cream is a frozen dessert usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours.
|
Calories |
: |
1 Cup of Vanilla Ice Cream (144g) = 289
|
Info |
: |
- Ice cream became popular throughout the world in the second half of the 20th century after cheap refrigeration became common.
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- Noodles :
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Image Orig Src: Link |
Date of Origin |
: |
Before 25-220 AD |
Place of Origin |
: |
China |
Constituents |
: |
A noodle is a type of food made from unleavened dough that is cooked in a boiling liquid.
|
Calories |
: |
1 Packet of Ramen (64g) = 296
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Info |
: |
- They are generally boiled, although they may also be deep-fried in oil until crispy.
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- Pizza :
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Image Orig Src: Link |
Date of Origin |
: |
Before 1751 |
Place of Origin |
: |
Italy |
Constituents |
: |
Pizza is a world-popular dish made with an oven-baked, flat, generally round bread that is often covered with tomatoes or a tomato-based sauce and cheese.
|
Calories |
: |
1 slice of a Plain Cheese Pizza (63g) = 140
|
Info |
: |
- The bottom base of the pizza (called the “crust” in the United States and Canada) may vary widely according to style—thin as in hand-tossed pizza or Roman pizza, or thick as in pan pizza or Chicago-style pizza.
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- Sushi :
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Image Orig Src: Link |
Date of Origin |
: |
1799–1858 |
Place of Origin |
: |
Tokyo-Japan |
Constituents |
: |
Sushi is vinegar rice, topped with other ingredients, such as fish.
|
Info |
: |
- The main ingredients of traditional Japanese sushi, raw fish and rice, are naturally low in fat, high in protein, carbohydrates, vitamins, and minerals.
- The same may not be said categorically of Western-style sushi, which increasingly features non-traditional ingredients such as mayonnaise, avocado, and cream cheese.
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Ref :
http://www.healthyyounaturally.com/edu/top10foodhazards.htm
http://www.faqs.org/shareranks/2705,Famous-Foods-from-Around-the-World
http://www.guardian.co.uk/lifeandstyle/2009/sep/13/best-foods-in-the-world
http://www.bukisa.com/articles/127612_asias-most-popular-foods
http://trifter.com/practical-travel/world-cuisine/the-most-popular-dishes-from-around-the-world/
http://en.wikipedia.org
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Published by rohitabstract
If I had to describe myself in three words, they would be – confident, witty and truthful.
On the career front - I am a software engineer who loves solving problems logically.
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List is very focused on western countries.aren’t they ? what would be interesting is if you can write about some Indian food stuff especially the one made during your vacation
One’s interest is a very subjective thing. It differs from person to person.
My blogs record the questions I wonder about….Indian food hmmm….It would be an entry when I get curious about it….cant say when though ^_^
am so hungry after reading this
The only thing i havent tried is sushi? now u have aroused my curiosity.
Where is the birani!!!!!!